L'Industrie Pizzeria · Merry Pizza

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Friday · #3

Famous

L'Industrie Pizzeria

Williamsburg cult pizza, now with a West Village door.

West Village 12:00 PM – 10:00 PM

What to order

The burrata slice or the spicy salami (a.k.a. the 'Diavola').

Menu Highlights

Burrata slice
Plain tomato base finished with a knob of burrata after it leaves the oven. The slice that started the cult.
Bestseller
Diavola
Spicy salami, hot honey, a long-ferment crust with great char.
Recommended
Margherita
Their pared-back round pie — proof they can play it straight.
Notable

Heather tip

Closes at 10:00 PM — this is Friday's second-to-last stop. Line can be long; worth it.

Why it’s on the list

The Manhattan outpost of Massimo Laveglia's Williamsburg original — long-fermented dough, imported Italian ingredients, dark-wood-and-tin-ceiling room. Consistently near the top of every 'best slice in NYC' list.

History

—

Founded by Massimo Laveglia in Williamsburg (2017); the name riffs on the Brooklyn industrial loft it opened in.

—

West Village location opened late 2023, their first Manhattan door — long lines from day one.

Did You Know?

The burrata is added after the slice comes out of the oven, not baked — that's why it stays cold and creamy.

Notable Reviews

Eater NY

“The burrata slice is the most copied pizza in New York right now.”

find source

Address: 104 Christopher St, New York, NY 10014

Official site

Directions Street View