Bestseller
Burrata slice
at L'Industrie Pizzeria · West Village
What it is
Plain tomato base finished with a knob of burrata after it leaves the oven. The slice that started the cult.
Why it’s worth ordering here
The burrata slice or the spicy salami (a.k.a. the 'Diavola').
The Manhattan outpost of Massimo Laveglia's Williamsburg original — long-fermented dough, imported Italian ingredients, dark-wood-and-tin-ceiling room. Consistently near the top of every 'best slice in NYC' list.
Heather tip
Closes at 10:00 PM — this is Friday's second-to-last stop. Line can be long; worth it.
Links & references
104 Christopher St, New York, NY 10014